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Our Movement

Each of us has the power to improve our overall health and wellness – all while supporting, protecting, and honoring Mother Nature.

Our Packaging

Our packaging is thoughtfully designed to help reduce landfills.

Bottle: Glass bottles are used for 2 key reasons – #1. it does not react to the acidity of the brew, and it does not scratch easily or contain chemicals such as BPA. #2. Our bottles can be easily upcycled as your bottle for future uses or even as a vase! Otherwise, it can be recycled. Glass is 100% recyclable and can be recycled endlessly without loss in quality or purity.

Label: Our label is made from bio-degradable kraft paper. Apart from its superior strength, it is 100% eco-friendly. It degrades naturally within a few weeks, decomposing just like leaves that fall off a tree.

Jute Bags: As far as eco-friendly fibers go, jute is a real star performer. Jute fiber is entirely bio-degradable and compostable. Known for its durability, our jute bags can be used again and again with minimal wear & tear. Get our jute bag FREE with every 7 bottles purchased.

Saying Thanks: How often do you receive a beautiful thank you card but had to throw it out? We feel the pain too. That’s why we’ve switched to customized coasters for you! Reuse our thank you note/coasters anywhere at home. Alternatively, they can be recycled too!

Mama's Homemade Jam

We love brewing and flavouring our Kombucha with fruits cause it’s just so refreshing! But often this leads to fruit waste if fruits are not used before they go bad. To prevent that from happening, we turn our remaining fresh fruits that goes unused for our Kombucha into fresh homemade jam! Our jams are made with 100% real fruits and have 30% lesser sugar than most jams out there.

Pair it with our Original Kombucha for more flavour; top it off your yoghurt or overnight oats for a healthier breakfast; or simply have it with your baked goods – the classic way!

Shop now to explore our flavours!


Here at ForrestBrew, we aim to have zero waste. Hence, all remaining fruit peels and vegetable waste (including tea leaves) are used to ferment our eco-enzymes! Eco-enzymes are non-toxic biodegradable cleaning agent and can also be used as a natural fertiliser and pesticide.

Click the link below to find out more!